Some of the best culinary talent in the valley will be wining and dining people at the James Barber Fundraiser for the Cowichan Green community’s Teaching Kitchen on Sunday in Duncan.
One of the chefs that will be at The Old Firehouse Wine &Cocktail Bar for the event is Bill Jones from Deerholme Farm.
Joining Jones is Ryan Zuvich of Hilltop Bistro, Dan Hudson of Hudsons on First, Pat Barber of Applejack Farm and Matt Horn of Cowichan Pasta.
For more info on the event, or to purchase tickets, check out the Cowichan Green Community website.
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